Dietary Restrictions

At Atelier Crenn, each menu is crafted as a cohesive expression of our creative vision. Our menu is ocean-focused, with many preparations centered around seafood and fish. Because of this—and the nature of a multi-course tasting experience—shellfish and finned fish restrictions are extremely difficult to accommodate without compromising the integrity of the menu. Only limited modifications can be made.

With at least 72 hours’ notice, we are able to accommodate:

No dairy
No gluten
No nuts
Vegetarian and vegan menu requests

At this time, we are unable to modify the menu for other dietary restrictions or combinations of restrictions. Guests with concerns outside of the above are welcome to contact our team in advance so we may advise on whether a reservation is suitable. We can be reached at 415.440.0462.